The main advantages of Workfast managing your hospitality staff
1. Finding and organising staff: Let us work for you, simply create an job post or give us a call. We will organise the best temporary hospitality staff for you.
2. Cost effective solution: Our rates are the most competitive in the industry, save up to 30% using Workfast compared to other temporary hospitality agencies.
3. Fast and efficient: We are simply faster than any other solution. We act On Demand and are available to fill your requirements fast.
Temporary hospitality staff roles
Temporary Bar Staff
Every hospitality business, whether a small cocktail bar or a large hotel group, has times where they are short of staff or need an On Demand temporary bar staff. Ever had several bar staff pull out of a shift at the same time? We know the extra workload it causes. Calling your staff to ask if they are available to work is not only time consuming but also costly. Our workers are willing to contact you and work, they are the first to contact you for work and not the reverse.
Temporary Catering Staff
Utilise skilled Workfast catering staff to service a last minute or additional event that exceeds your current staffing levels. We have Temporary catering staff available now to meet your catering needs.
Temporary Cafe Staff
A cafe's most important feature is a close well run team and having a missing staff member puts additional workload and pressure on other staff members. Filling a role whether floor staff, kitchen staff, wait staff or cashier is each critical to the success in running a cafe. Use our experienced On Demand staff to fill in the missing piece in your team and keep your cafe running smoothly.
The heart of any cafe is the much loved barista, no cafe can run effectively without the anchor position being filled. Our temporary baristas are professional, outgoing and friendly. Our temporary Workfast has skilled baristas available and ready to work.
Temporary Bar Manager
Keep your bar team needs working efficiently by using a temporary bar manager to step in whenever it is essential to continue operations. Some of the skills that a temporary bar manager should have are: efficient staff management, bar tending, stock control and money control.
Temporary Food and Beverage Attendants
Our attendants are friendly professional food and beverages waiters who ensure that your guests are looked after in a timely and courteous manner.
Catering events vary in size and timing. Having temporary On Demand hospitality staff to service events is a quick, efficient and cost effective way to make sure any event runs smoothly.
Workfast's unique solution means you can choose staff based on their Workfast On Demand profile, you can browse their experience and skills along with ratings to choose the best worker to fill the role. We have created a solution to remove the time consuming task of finding temporary hospitality staff.